The serious side of snacking... Baffles® are Gluten Free and Wheat Free.
Approximately 1 in 150 Americans have a gluten intolerance, which means their bodies can't digest gluten, a protein found in wheat and other grains. Baffles® are one of the few snacks that are specifically formulated to be Gluten Free and Wheat Free. They include rice and non-GMO yellow corn.
To learn more:
- Celiac Disease Foundation: www.celiac.org
- The Celiac Site – a search engine for many gluten-free products, services and support: www.theceliacsite.com
- Gluten-Free Living, a national magazine: www.glutenfreeliving.com
- *Nancy Lapid’s blog on Celiac disease: www.celiacdisease.about.com/mbiopage.htm
- An online resource for wheat free food: www.wheatfree.org
No information on this page or website should be taken as medical advice. Before starting any food exclusion diet you must consult your doctor.